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• December 23, 2016 Question: Are you compliant with the Food Fraud requirements of the new FSSC 22000 standard — maybe, but probably not yet. Yesterday FSSC released their new Version 4 which follows GFSI direction to require (1) a Food Fraud Vulnerability Assessment (FFVA) and (2) a Food Fraud Prevention Strategy. […]
Review – New FSSC 22000 Version 4 Regarding Food Fraud and Food Defense Read More »
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• December 7, 2016 As of last September, it was a FSMA compliance requirement to conduct a Food Fraud Vulnerability Assessment for all types of fraud for all your products. Attached is our public, free, open video presentation on Food Fraud from the FSMA Preventive Control for Human Food (PCHF) Qualified Individual
FSMA Qualified Individual Training Video Regarding Food Fraud – Free Link Read More »
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• November 10, 2016 This is our second “Food Fraud 20 Questions” survey, which covers Document Fraud – Concerns and Countermeasures. This is a 5-10 minute online, confidential, anonymous survey. Please participate or forward it to others as you see fit. Your involvement will help by creating research and reports that help
“Food Fraud 20 Questions”: Document Fraud – Concerns and Countermeasures Read More »
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• June 22, 2016 This is a detailed, 22-page review of the Food Fraud aspects or requirements of the recently published Food Safety Modernization Act Intentional Adulteration (Food Defense) Final Rule (FSMA-IA). While there are no new Food Fraud requirements, there are tremendous insights on related FSMA compliance. This Intentional Adulteration Final
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• April 17, 2016 This book was created by two of the top handful of Chinese food safety government advisors. Editor Dr. Joseph Jwu-shan Jen stated that this is a landmark publication that will establish the foundation for the state-of-the-art-of the science. They stated “It is the first comprehensive book that covers
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• February 11, 2016 Three days ago on February 8th GFSI issued a public request for comments on the new Guidance Document Issue 7 including new Food Fraud requirements. It is open until February 19th. Instructions and links to provide comments are included below. Both FSMA and now the GFSI require food
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• January 28, 2016 Three new US Food Safety Modernization Act (FSMA) rules are effective January 26, 2016 – are you compliant? What about for Food Fraud and EMA? Don’t worry, since compliance requirements are at least a year away… but you shouldn’t wait since there is a LOT to do. By
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• July 31, 2015 FOR IMMEDIATE RELEASE — Contact: Dr. John Spink, Director, Food Fraud Prevention Think Tank (FFPTT), www.FoodFraudPrevention.com, Phone: (517) 381-4491 // Dr. Spink was nominated for and awarded the 2015-2016 Fellowship to be a Foreign Subject Matter Expert for the Chinese National Center for Food Safety Risk Assessment (CFSA).
