CRS Report on Food Fraud and Economically Motivated Adulteration of Food

CRS Report on Food Fraud and Economically Motivated Adulteration of FoodBy •

There has been an increased focus on Food Fraud and now the US Congress is taking notice.  On January 10 the Congressional Research Service (CRS) – a research arm of the US Congress – published this report on Food Fraud and Economically Motivated Adulteration of Food . As […]

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